A Taste of Barcelona: The History of Catalan Cooking and Eating

The Art of Dining: A History of Cooking & Eating

Codes and Ciphers - A History of Cryptography

Mastering the Art of Soviet Cooking: A Memoir of Food and Longing

A History and Philosophy of Fluid Mechanics

Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes

Jazz Cooks: Portraits and Recipes of the Greats

Persian Cooking: A Table of Exotic Delights: Revised and Updated